Please use the form on the right to contact us. If we don't respond right away that is because we are baking or delivering our delicious delights, however we will get back to you as soon as possible.
29 Halford Street
Castlemaine, VIC, 3450
Australia
0413 686 505
Peddling Pastry of Castlemaine is committed to peddling pastries, cakes, nougat, biscuits and chocolates with passion and a commitment to using only the finest ingredients and local seasonal produce to create quality products consistently. Products are naturally colour, articifical flavours and preservatives free.
Located in the Central Victorian town of Castlemaine proudly supplies leading cafes, restaurants and hotels with a complete wholesale range of tantalising tarts, classic cakes, an extensive gluten free flourless selection plus biscuits and nougat. Peddling Pastry also provides a number of retail items directly to the public namely classic cakes, celebration cakes, biscuits and nougat.
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Broadsheet Melbourne announced their Top Food Picks in Castlemaine and Peddling Pastry has been named alongside the Public Inn, Fig, Johnny Baker and The Gov Cafe. We are honoured to be named in the top five!
After a visit to Castlemaine and the Petite Patisserie Broadsheet Melbourne recommends that you "Start your day with pastries and a remarkable cup of coffee."
The Channel 9 Today Show came to Castlemaine to shoot a number of live weather cross segments and Chris was lucky enough to get the call up to display our product range. So with the weather a little on the average side, not much above 2 degrees, Chris set off up the hill to the Old Castlemaine Gaol to set up a display next to a number of other tables featuring some of the region's finest produce.
Peddling Pastry was lucky to line up next to Harcourt Apples displaying their super fresh apple juice, cider and vinegar; Growing Abundance with a display of windfall fruit and vegetables collected from around this amazingly productive region; Puds for All Seasons with their award winning puddings and us!
Chris had set up a patisserie display featuring baguettes, cibatta, Nougat Noir, cakes and biscuits however it was our delicious little Conversation Tart that stole the show with Steven Jacobs stealing a bite before unashamedly devouring the rest, a perfect breakfast we think.
Take a moment to enjoy the live weather cross from the Old Gaol, Castlemaine.